Understand the upcoming changes in Japanese food nutrition labeling, interpret the FOP system and its impact on international food export enterprises, and get ready to adapt to the new standards.
This article details the complete import process of Argentine yerba mate entering the Chinese market, including enterprise qualification requirements, necessary documents, customs inspection and quarantine, and the conformity assessment process.
This article will provide a detailed introduction to the qualifications and procedures required for pre-packaged edible oil to enter the Chinese market, as well as on-site inspections during the import process and the responsibilities of importers, providing an explanation for overseas producers and exporters interested in entering the Chinese market.
It is the responsibility and obligation of every importer to understand the standards and classifications of imported beverages and ensure that the selected products meet the compliance requirements of the Chinese market.
The export of mechanical equipment is a complex and highly professional activity, involving many links, including market research, regulatory compliance, customs declaration and inspection, logistics and transportation, etc. With the increasing frequency of global trade, more and more enterprises choose to rely on professional export agency companies to complete this process. However, for...
This article provides a detailed analysis of the volatile basic nitrogen, a monitoring item for imported frozen food, and helps you understand how to ensure the safety and freshness of imported frozen food.
For imported fruits, China has implemented a strict inspection and quarantine system. Recently, the General Administration of Customs of China and the Ministry of Agriculture and Cooperatives of the Kingdom of Thailand have reached quarantine requirements for the import of fresh passion fruit from Thailand into China. This article will provide you with a detailed interpretation of these requirements.